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Culinary autumn offers

Autumn time is enjoyment time!

The autumnal culinary art in Hochoetz is especially traditional and regional. Gourmet fans will be pampered with venison specialties, delights prepared with apples from Haiming or even homemade farmer's schnapps.

Panorama Restaurant

  • Apple strudel prepared with apples from Haiming
  • Scrambled apple pancakes prepared with apples from Haiming
  • Fried apple donuts prepared with apples from Haiming
  • Baked white bread and apples with vanilla ice cream
  • Organic apple juice – Rudi Wammes Haiming
  • Apple schnaps - Rudi Wammes Haiming

Balbach Alm

  • Potato and apple cream soup
  • Venison goulash with apple red cabbage and hash browns
  • Potato with bacon onion cream
  • Potato with smoked trout fillet
  • Apple with cinnamon rosemary sugar on vanilla sauce

Kühtaile Alm

  • Stefan's homemade strudels and cakes
  • Other special dishes with apples from Haiming on the menu of the day
  • Fried apple donuts prepared with apples from Haiming
  • Bio Apple juice from Haiming

Bielefelder Hütte

More details soon...

Acherberg Alm

More details soon...

Restaurant am Piburger See

From September Törggelen with lake view

"Törggelen at Lake Piburger See" means spending a cozy autumn evening with friends, a wonderful walk to the lake to eat well and enjoy the time.

Every Friday and Saturday evening from September. For groups are other days also possible.

Reservation required at T +43 650 4743 615 or Restaurant@piburgersee.tirol